- Glass of Pálffy sekt Brut (méthode champegnois traditionelle)
- Degustation spoon with marinated & smoked salmon with coriander and germs
- Cherry tomatoes soup with chilled basil tea and basil foam
- Lime sorbet with black currant and sparkling wine
- Roasted saddle of veal flavoured with citrus essence, vanilla peppers and garden cress risotto
- Pastry pocket with coconut ice-cream, strawberries and mango sauce Coffee or exclusive tea selection
- Coffee or exclusive tea selection
MENU CZK 1 290,- / person
» Candlelight menu (pdf)
You can reserve a table by phone +420 221 081 218, email info@tritonrestaurant.cz or via online booking form.
